Shanghai Story (336): Shanghai local cuisines with heavily added oil and soy sauce (II)
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Shanghai Story (336): Shanghai local cuisines with heavily added oil and soy sauce (II)
Culture
Length:
00:25:00
Date:
2017-10-7
Collection
Keywords:
The catering industry in Shanghai | Special foods in Shanghai | Shanghai local cuisine | " |Dishes with heavily added oil and soy sauce" | style | Spicy sauce with eight ingredients | Braised Pork Intestines with Green Vegetables | Braised catfish in bro
Local farmhouse cuisines in Shanghai Chuansha and Gaoqiao have been continuously improved and innovated, forming famous Shanghai local cuisines such as spicy sauce with eight ingredients, oil eel paste, braised pork intestines with green vegetables and fried shrimps, which establishes the "dishes with heavily added oil and soy sauce" style. Shanghai time-honored brands such as "Lv Bo Lang" and "Lao Zheng Xing" earn broad compliment.