Shanghai Story(255): Looking for the taste buds of childhood (II)
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Shanghai Story(255): Looking for the taste buds of childhood (II)
Culture
Length:
00:25:20
Date:
2016-2-13
Collection
Keywords:
Food culture | Food with local characteristics | Shanghai local cuisine
It is the custom for many Shanghainese to visit their grandmother on the second day of the new year. Xue Ping still has a special liking for the sour and spicy dishes made by her grandmother. Li Yanan and Chen Hongsheng hold different opinions on the baked bran that Shanghai people like. Fried eel with onion or shredded water bamboo was almost the most lavish dish of the dinner on New Year's Eve.